Call/Text Jen: (720) 648-8893
Factory Hours (By Appointment Only):
Monday - Friday: 11am - 5pm
Check our Events Page here
Moksha Chocolate, Boulder's Bean-to-Bar Chocolate company specializes in single-origin craft chocolate, functional mushroom chocolate and drinking cacao. All of Moksha's products are vegan, nut-free, soy-free, and hand-crafted from ethically sourced cacao.
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*These statements have not been evaluated by the Food and Drug Administration. Our products are not intended to diagnose, treat, cure, or prevent any disease.
I was surprised and thrilled to learn that Moksha is the only craft chocolate maker in Boulder. And one taste will instantly confirm why this is so special and important. Moksha is chocolate at its finest rendition. This is the nicest way to treat yourself (or a special friend).
In April '25, we held an executive team-building event at Moksha with the co-founder, Jen.
During the functional mushroom chocolate & cacao tasting, Jen did an incredible job at teaching the group about the various types of functional mushrooms - while sample delicious bean-to-bar chocolate along the way!
LOVE all of their chocolates, seriously- amazing. Especially love the reishi at night. A little dark chocolate before bed. Locally, lovingly created + available at some of my favorite spots.
This is truly some of the best chocolate I’ve ever eaten. There are unique flavors in addition to traditional chocolate. Everyone I have given it to as gifts have loved it as well. What I appreciate most is the “bean to bar” aspect of Moksha’s. This translates to consistency, high quality, fair trade and limited processing. Their Sacred Cacao is absolutely amazing as well!