Morning Mushroom Chocolate Squares, 12-Pack
Here's What You Get:
- 12 Servings of Mushroom Chocolate
"Rich chocolate with an earthy depth I didn't expect. This is my go-to bar now." – Jordan M., Colorado
Pickup available at 2746 47th Street
Usually ready in 24 hours. Pickup available 12-5pm, Monday-Friday. Text Jen at 720 648-8893 to arrange pickup
Description
80% Dark Chocolate with Lion's Mane and Cordyceps
Summit Reserve™ squares are made with 80% single-origin cacao and 500 mg of organic Lion's Mane and Cordyceps mushrooms per serving. Lightly sweetened with organic coconut sugar. Crafted in small batches in Boulder, Colorado.
Your morning square. Made for focused workdays, early hikes, and the first hour of the day, with the steady, gentle lift of cacao's naturally occurring theobromine. No coffee jitters.
Ingredients
- Lion's Mane: Known as yamabushitake in Japan, with centuries of use in traditional Chinese and Japanese food cultures. One of the most researched functional mushrooms.
- Cordyceps: Prized in Tibetan and Chinese traditions for centuries. Valued for its distinctive flavor profile and ingredient history.
- 80% Single-Origin Cacao: Naturally occurring theobromine and magnesium. Rich, low-sugar dark chocolate with complex flavor.
- Coconut Sugar: Lower on the glycemic index than refined cane sugar, with a mild caramel note.
Vegan, gluten-free, and dairy-free. Each case includes 12 squares.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Ingredients & Allergy Information
Made with thoughtful ingredients: cacao nibs, coconut sugar, dried mushrooms (Cordyceps, Lion's Mane)
Allergens: This product was manufactured in a facility that processes tree nuts.
Product Care
Moksha Chocolate is handcrafted in our Boulder, CO kitchen. To ensure the best experience, store your chocolate in a cool, dry place away from direct sunlight and heat.
Craft Chocolate with Functional Mushrooms
Made with whole fruiting body Lion's Mane and Cordyceps extract, stone-ground into 80% single-origin dark chocolate. Ingredient-forward, small-batch, and crafted in Boulder, CO.











