Moksha Whiskey Barrel Aged 80% dark chocolate bar from Kokoa Kamili, Tanzania, in white packaging with a black label and window showing the chocolate pattern.

Whiskey Barrel Aged

80% Single Origin Dark Chocolate Bar
Kokoa Kamili , Kilombero Valley, Morogoro, Tanzania

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Single Origin Chocolate Bars
Description

This 80% dark bar is aged in reclaimed whiskey barrels, adding depth and subtle aromatic warmth to the bold Tanzanian cacao. The result is a dry, complex bar with notes of oak, cocoa, and gentle spice. A thoughtful choice for those who appreciate structured, mature flavor profiles.
Ingredients & Allergy Information

Ingredients: cacao bean, raw sugar

Allergens: This product was manufactured in a facility that processes coconut.
Product Care

Moksha Chocolate is handcrafted in our Boulder, CO kitchen with care and intention.

To ensure the best experience, store your wellness chocolates in a cool, dry place away from direct sunlight and heat.

Treat yourself to the rich flavors of our thoughtfully crafted chocolates, made to nourish both body and soul.
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About The Cacao

Kokoa Kamili

Kilombero Valley, Morogoro, Tanzania

Kokoa Kamili cacao grows in the fertile Kilombero Valley, where smallholder farmers cultivate beans that are carefully fermented in a centralized facility. The region’s rich soils and warm climate create cacao with exceptional clarity and brightness. This origin is known for its clean, fruit driven character and its remarkably consistent quality, making it a favorite among craft chocolate makers seeking a vibrant flavor experience.