News & Blog from Moksha Chocolate

Discover tips on cacao rituals, functional mushrooms, and mindful living—all handcrafted with love in Boulder, CO.

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whiskey and chcocolate pairing notes

Moksha Chocolate Craft Pairings

Last month, Moksha Chocolate hosted a series of artisan Chocolate Pairings, inviting guests to explore how single-origin chocolates interact with curated craft beverages. At each event, we showcased five single-origin craft...
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Moksha Chocolate Is a 2026 Good Food Awards Finalist in Chocolate

Moksha Chocolate Is a 2026 Good Food Awards Finalist in Chocolate

Moksha Chocolate has been named a 2026 Good Food Awards Finalist in Chocolate for its Reishi Mushroom Chocolate Squares. Crafted bean-to-bar in Boulder, Colorado, this recognition honors both exceptional flavor and responsible sourcing.

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Craft chocolate tasting with hands reaching for dark chocolate squares on a copper platter with a white flower centerpiece.

How to Taste Craft Chocolate: A Guide from Moksha Chocolate

Discover the art of tasting craft chocolate with Moksha Chocolate’s step-by-step guide. Learn how to set the stage, explore flavor notes, and enjoy a sensory journey that reveals the true character of artisan, bean-to-bar chocolate. Perfect for curious beginners and seasoned chocolate lovers alike.

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