News & Blog from Moksha Chocolate

A recent Consumer Reports article raised questions about minerals in chocolate, especially cadmium and lead. While these elements naturally occur in soil and appear in many nutritious foods, current research shows minimal risk when chocolate is enjoyed in moderation. Moksha partners with organic farms that follow rigorous testing standards, so you can feel confident in the purity and quality of every bar we craft.

Celebrate Colorado’s harvest season with Moksha’s Pueblo Chile Dark Chocolate, a small-batch, bean-to-bar creation handcrafted in Boulder. Made with locally grown Pueblo chiles and rich 70% Zorzal cacao, this bar captures the perfect balance of heat, sweetness, and depth.

Discover the art of tasting craft chocolate with Moksha Chocolate’s step-by-step guide. Learn how to set the stage, explore flavor notes, and enjoy a sensory journey that reveals the true character of artisan, bean-to-bar chocolate. Perfect for curious beginners and seasoned chocolate lovers alike.

At Moksha Chocolate, we know that energy and focus matter in the morning, but the middle of the day calls for something different. That’s why our Daytime Mushroom Chocolate Supplement was created: a bar crafted with turkey tail mushroom, Maitake, and Chaga, blended with 70% single-origin cacao for a smooth, balanced experience.

Reishi coffee is growing in popularity for those seeking a functional, low-caffeine start to the day. But what about the evening? At Moksha Chocolate, we believe Reishi’s true power is best experienced when it's time to slow down, not speed up.

Cordyceps mushrooms have a long history in traditional medicine, but a recent pop culture spotlight has sparked new curiosity. Here’s what they are (and what they’re not).

This isn’t just chocolate—it’s an experience. Each month, Moksha’s luxury chocolate box delivers five handcrafted bars made in Boulder, Colorado, featuring bold inclusions, rare cacao origins, and flavor profiles that excite the senses. This month’s lineup is as indulgent as it is inventive. Let’s unwrap the details.

Curious if cacao gives you the same jolt as coffee? While it does contain a bit of caffeine, the real magic comes from theobromine — a gentler, longer-lasting compound that supports calm energy and focus. In this post, we explore the difference between cacao and coffee, break down the science behind your morning mug, and share why ceremonial cacao might be your new favorite ritual.